Category: Regional Specialties
Discover some recipes that can be made with this productCode:16288
Barcode:8009167162882
Number of pieces in the package:12
Grams:500
Cooking minutes:5
Carton measurements:40x30x24,7 h
No. cartons / row:8
No. rows / pallet:7
No. cartons / pallet:56
Pancale measurements:80x120x192 h
Typical pasta from Emilia Romagna, with micro-perforation.
Produced with Tuscan durum wheat semolina, processed using artisan methods, bronze-drawn and dried at a low temperature.
With a distinctive fragrance both of grain and spinach, released during cooking, it cooks in just 5 minutes; ideal served with meat- and/or fish-based sauces with tomato.
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